Cooking Steps

Noodles with mung bean sauce

Noodles with mung bean sauce

The Dragon Boat Festival is coming. Eat some delicious food made of mung beans to help clear away heat and detoxify.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Noodles with mung bean sauce
Step 1 . Soak Lentinus edodes and Auricularia, blanch Lentinus edodes, Auricularia and Pleurotus eryngii in water, and soak in cold water for standby.
Noodles with mung bean sauce
Step 2 . Mix mung bean flour and wheat flour to make a smooth dough. Wrap the dough with plastic wrap and let it stand. Put the dough on the noodle machine and press the mung bean noodles.
Noodles with mung bean sauce
Step 3 . Pressed mung bean noodles.
Noodles with mung bean sauce
Step 4 . Cool the oil in a hot pot and stir fry the garlic until fragrant.
Noodles with mung bean sauce
Step 5 . Add chopped shiitake mushrooms, agaric, and Pleurotus eryngii. Stir fry until fragrant.
Noodles with mung bean sauce
Step 6 . Add tomatoes and stir fry to make red oil. Season with salt and oyster sauce.
Noodles with mung bean sauce
Step 7 . Stir fry the sauce and set aside.
Noodles with mung bean sauce
Step 8 . Boiled mung bean noodles.
Noodles with mung bean sauce
Step 9 . Take out the cooked noodles, add boiled cabbage, green vegetables and fried sauce, and you can eat them.
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