Roll off rolls: as long as five steps, Panini has breakfast every day!-You Are Foodie

By Thera
59

Roll off rolls: as long as five steps, Panini has breakfast every day!

Roll off, new generation of rolls: I heard that Panini is very popular recently? The skin is crisp, the filling is rich, and the taste can be adjusted by itself.Roll off rolls, know that you who love life also love food. This will share the self-made strategy to you!

Main Ingredients

cheese A moderate amount of
Ham appropriate amount
Bacon appropriate amount
toast A moderate amount of

Auxiliary Ingredients

Cheese slices appropriate amount
Olive oil appropriate amount
Ball lettuce A moderate amount of
Mushroom A moderate amount of

Step 1 . Wash mushrooms and lettuce and cut into slices for later use.

Step 2 . Heat lightly in a nonstick pan and fry the bacon. It doesn't need to be fried too long. Just wrinkle slightly.

Step 3 . Stir fry lettuce with mushroom balls in a little olive oil until done. In order to maintain the crisp taste, it is not necessary to stir fry very well.

Step 4 . Take a piece of toast, add bacon, ham, mushrooms, lettuce balls, cheese, and then fold a layer of toast.

Step 5 . Put the toast sandwich in the non stick pan with a little olive oil, press it with a heavy object, and fry it on both sides. Panini is finished!

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