Scrambled egg with tomato-You Are Foodie

By Cyril
84

Scrambled egg with tomato

Main Ingredients

Auxiliary Ingredients

Oyster sauce appropriate amount
salt A moderate amount of
oil appropriate amount

Step 1 . Prepare the ingredients.

Step 2 . Cut the tomatoes into pieces, knock the eggs into the bowl and scatter them.

Step 3 . Boil the oil.

Step 4 . When the oil is 70% hot, add eggs and stir fry quickly.

Step 5 . Put the scrambled eggs in a bowl and set aside.

Step 6 . Leave oil in the pot and stir fry the tomatoes.

Step 7 . Add eggs and stir fry well.

Step 8 . Season with salt and oyster sauce.

Step 9 . Add garlic leaves and stir fry until smooth.

Step 10 . Remove the pot and put it on a plate.

Step 11 . okay 😁。

Step 12 . Happy New Year! 😁

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