Baked eggplant with cheese-You Are Foodie

By Jocelyn
5

Baked eggplant with cheese

With the eggplant baked with minced meat and cheese, it's really delicious. Try it.

Main Ingredients

Auxiliary Ingredients

oil appropriate amount
salt A moderate amount of
black pepper few
scallion 2
garlic 2

Step 1 . Prepare materials.

Step 2 . Wash the eggplant and cut it in half. Remove some eggplant meat but don't dig it too thin.

Step 3 . Cut the eggplant into small dices.

Step 4 . Chopped red pepper; Cut the onion and garlic, and cut the red pepper into circles.

Step 5 . Add oil to the pot, add diced eggplant and stir fry until soft.

Step 6 . Stir fry minced meat and add red pepper.

Step 7 . Add pepper and chopped green onion. Season with salt and pepper.

Step 8 . Put the fried meat into the eggplant bowl; Place in the preheated oven for 210 degrees and bake for 10 minutes.

Step 9 . Take it out and spread it with cheese.

Step 10 . Bake at 190 degrees for another 15 minutes until the cheese melts golden.

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Cooking Steps