Mango white Qiao ice cream
The summer heat is approaching, and I can't wait to soak in the pool on the afternoon of the weekend. Ice cream is an absolute recipe in the heat intolerable days. This taste is tropical, with the rich aroma and sweetness of mango, with the milk aroma of white chocolate, and the crispy chips that flash out in the mouth. It is very rich. For friends who like chocolate and mango, they will definitely like it!Take it out in advance before eating and warm it at room temperature for ten minutes, so that you can easily dig out the ice cream ball.
Step 1 . Prepare ingredients and dice mango for standby.
Step 2 . Mix sugar and egg yolk, add lemon juice and stir well, then add hot milk in several times and stir well. If the egg is not eaten raw, heat it over a low heat until it bubbles, and let it cool for standby.
Step 3 . Then pour it into the cooking machine with mango and smash it.
Step 4 . Whisk the light cream until 9, and then mix it with Mango Milk and egg yolk.
Step 5 . Finally, add white chocolate and stir well.
Step 6 . Pour into a clean container and freeze overnight.
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