Stewed carrot and plum steak
I bought plum chops this morning. The meat is delicious and tender. It's hot and has no appetite. It's better to stew it.
Step 1 . The ingredients are ready.
Step 2 . Cut carrots into hobs.
Step 3 . Put the plum row into boiling water and boil for 2 minutes. Add pepper in the water to remove the fishy smell.
Step 4 . Fish out.
Step 5 . Put the shallots, ginger and anise into the pressure cooker.
Step 6 . Put in the plum row.
Step 7 . Add the carrot cubes.
Step 8 . Add soy sauce to enhance the taste.
Step 9 . Add thirteen spices to add fragrance.
Step 10 . Inject an appropriate amount of clean water and select the corresponding function key.
Step 11 . When time comes, the fragrance overflows.
Step 12 . Put it in a bowl and eat it immediately.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
![[Cantonese cuisine of eight major cuisines] Invigorating Qi, nourishing Yin, anti-aging and calming the mind -- Juxian babaosu soup](/update/images/foods/49/8049/98049/1653361077_617922.jpg_s.jpg.webp)
