Vegetable tripe mixed with beef-You Are Foodie

By Bess
21

Vegetable tripe mixed with beef

Main Ingredients

Konjac maw 1 bag
Beef slices 200g

Auxiliary Ingredients

mashed garlic appropriate amount
onion A moderate amount

Seasonings

Sesame oil appropriate amount
capsicol appropriate amount
salt appropriate amount

Step 1 . Boil the beef slices in boiling water.

Step 2 . Remove and let cool for standby.

Step 3 . Wash konjac maw with water, drain and change the knife. I'm missing some onions. I forgot to take photos.

Step 4 . Put the fat beef, vegetarian tripe and onion in a bowl. Add garlic puree, salt, sesame oil and chili oil.

Step 5 . Mix well.

Step 6 . Let's eat cold dishes together!

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Shepherd's purse pork wonton

pork,Shepherd\'s purse,salt,monosodium glutamate,The soy sauce,Ginger powder,Pepper noodles,Thirteen incense,Shallot,staple food,Noodle & Pastries,home cooking,the elderly,breakfast,Supper,Wonton

[fried noodles with jam, pattern making] fried noodles with diced meat and nuts

noodle,pork,Nut kernels,Sesame ,cucumber,Carrot,cowpea,Bean sprouts,Chinese Cabbage,staple food,home cooking,the elderly,Beijing cuisine,Summer recipes,Autumn recipes,dinner,Working meal

Egg bun with Sophora japonica

Dried Sophora japonica,flour,egg,green Chinese onion,salt,Raw,Oyster sauce,Noodle & Pastries,steamed stuffed bun

[Liaoning] auspicious rice cake in the year of the chicken (II)

Rice flour,glutinous rice flour,White sugar,black soya bean,pigment,lard,boiling water,street food,home cooking

Nutritious soup for autumn ---------- [peanut, corn and ribs soup]

spareribs,Red peanut,Corn,fruit of Chinese wolfberry,Soup,home cooking,Common dishes,Soup soup,Fujian Cuisine,the elderly,Friends dinner,Autumn recipes,lunch

Steamed stuffed buns with eggs and vegetables

plain flour,egg,Squash,Chinese cabbage core,Oats,Celery stick,Black fungus,Mung bean vermicelli,vegetable oil,Dry yeast,warm water,Sugar,salt,Sesame oil,staple food,Noodle & Pastries,home cooking,breakfast,lunch,dinner