Wonton with beef balls-You Are Foodie

By Betsy
77

Wonton with beef balls

Main Ingredients

Auxiliary Ingredients

Scallion appropriate amount
ginger appropriate amount

Seasonings

Raw appropriate amount
oil appropriate amount
salt appropriate amount

Beef balls are frozen. Add a little ginger to remove the smell and cold.

Step 1 . Fried eggs in hot oil.

Step 2 . Fry well and set aside.

Step 3 . Add a little ginger to remove the fishiness.

Step 4 . Add wonton and beef balls and cook together.

Step 5 . After the beef balls and wonton are cooked, pour them into Chinese cabbage.

Step 6 . Finally, add fried eggs, add water and salt, and season with soy sauce.

Step 7 . Finally, add a little scallion and serve.

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