Matcha Xueyu Xiaobei-You Are Foodie

By Barton
61

Matcha Xueyu Xiaobei

Matcha Xiaobei, a different Matcha cake, is full of spring.

Main Ingredients

Step 1 . Weigh the material, separate the egg white and protein, and beat it to 80%. The cake embryo does not need to be too hard.

Step 2 . Beat the egg yolks until white, then add oil and milk. Sift the matcha powder into the egg yolk paste.

Step 3 . Stir well without dry powder, and put the egg white into the yolk paste three times.

Step 4 . Spread oil paper on the baking tray, pour it in and scrape it flat.

Step 5 . High Buick T38 oven, wind speed 33, temperature 130, time 25 minutes.

Step 6 . Beat the cheese filling, 200g light cream, 100g cheese, 30g sugar, and finally mix the cream and sugar into the cheese filling.

Step 7 . Press out small round pieces of cake germ, squeeze cream and put in red beans.

Step 8 . Then cover it with cream and roll it with milk powder.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried egg with dried radish

Dried radish,egg,oil,salt,Thirteen spices,Hot Dishes,home cooking,lunch,dinner

Glutinous rice dumplings with meat

Glutinous rice,streaky pork,salt,Oyster sauce,White sugar,Raw smoking,Pepper powder,street food,the elderly,breakfast,The Dragon Boat Festival

Crab,curry powder,egg,Pepper,Oyster sauce,sugar,Garlic head,milk,coriander,scallion,Fish sauce,ginger,Hot Dishes,the elderly,Friends dining together,Thailand cuisine,Autumn recipes,Southeast Asia,dinner

Steamed minced meat with tofu and eggs

Lactone tofu,egg,Pork stuffing,Red pepper,scallion,garlic,Lake powder,Presbyopia,sugar,Oyster sauce,Raw smoke,salt,pepper,Hot Dishes,home cooking,pregnant woman,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch,dinner,student

Cooking Steps