Stir-fried diced chicken with mushroom
#The next meal # is simple and delicious, nutritious and low fat.Step 1 . Prepare a chicken breast and dice it.
Step 2 . Add white pepper, light soy sauce, soy sauce, oyster sauce, cooking wine, and marinate for 15-20 minutes.
Step 3 . Two Pleurotus eryngii, also diced.
Step 4 . Garlic is also diced. If you don't like it, put it less or use scallions instead.
Step 5 . Heat the oil in the wok and stir fry the diced chicken.
Step 6 . When the diced chicken is about 5 years old, add garlic and millet chili to stir-fry it.
Step 7 . When it is eight ripe, add the apricot mushrooms and stir them together.
Step 8 . Add salt and chicken essence and fry for about 3 minutes.
Step 9 . Take out the pot and eat.
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