Stir fried green and red peppers with lotus seeds-You Are Foodie

By Irma
97

Stir fried green and red peppers with lotus seeds

Main Ingredients

Lotus seed A moderate amount

Auxiliary Ingredients

Paprika appropriate amount

Seasonings

Oyster sauce appropriate amount
Cooking wine appropriate amount

Stir fry quickly over high heat.

Step 1 . Peel off lotus pods.

Step 2 . Go to the lotus seed heart.

Step 3 . Clean the lotus seeds thoroughly.

Step 4 . Chop minced garlic and red pepper.

Step 5 . Ham cubes.

Step 6 . The ingredients are ready.

Step 7 . Heat oil in the wok and add minced garlic and pepper. Stir fry until fragrant.

Step 8 . Add diced ham, stir fry, then add lotus seeds and stir fry.

Step 9 . Add cooking wine to the pot, stir fry evenly, add some oil and chicken essence.

Step 10 . Finally, add diced green peppers, stir fry, and drizzle with sesame oil.

Step 11 . Take out the pot and put it on a plate, don't refuse the delicious food.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Watered Douchi

soybean,ginger,Chopped Pepper Paste,salt,water,Hot Dishes,home cooking,the elderly,Winter recipes,Fast Food

Chocolate Madeleine Cake

Chocolates,butter,egg,berry sugar,Low powdery,Cocoa powder,baking powder

Fried meat with chili

pork,Pepper,garlic ,ginger,starch,oil,salt,Chicken essence,Oyster sauce,Rice Wine,Raw,Old smoke,Hot Dishes,home cooking

Flower carp fish,Pao Ye Shan Jiao,Pickled vegetable slices,vegetable oil,Bean sprouts,Cooking wine,plain boiled water,Fresh green and red chili pepper segments,Freshly preserved green Sichuan peppercorns,Dried green Sichuan pepper,chopped green onion,Sesame ,Huowa Qingyou Hot Pot No.11 Base Ingredients,Special seasoning powder,Marinated fish powder,Hot Dishes,home cooking