Danggui Ginger Lamb Soup
Step 1 . Wash the lamb and pork ribs and put them in a small pot.
Step 2 . Add 2 bowls of water and bring to a boil to blanch the lamb.
Step 3 . Take out some boiling water and discard it.
Step 4 . Pour boiling water into a clay pot and add lamb chops.
Step 5 . Take 2 slices of Angelica sinensis and 2 slices of dried ginger and rinse thoroughly.
Step 6 . Put it in a clay pot and simmer slowly over low heat.
Step 7 . Wash and peel the carrot roots thoroughly.
Step 8 . Cut into small pieces for later use.
Step 9 . Put it in a clay pot and continue to stew until cooked. Turn off the heat and add cilantro.
Step 10 . Finished product image.
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