Cooking Steps

Cabbage balls in casserole

Cabbage balls in casserole

Main Ingredients
Auxiliary Ingredients
Secondary dish taste Fresh
-- Cooking Steps --
Step 1 . First, use boiled water to soup the cabbage leaves, chop the pork, use salt, monosodium glutamate, and onion powder to make pills. Then wrap the meatballs with cabbage leaves and put them in a casserole. Add high soup, oil consumption, soy sauce, boil over high fire and simmer over low fire for 45 minutes.
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