Braised shrimp-You Are Foodie

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Braised shrimp

By Lydia
40

Braised shrimp

Main Ingredients

shrimp A moderate amount of

Auxiliary Ingredients

Cooking wine appropriate amount
Vinegar appropriate amount
The soy sauce A moderate amount of
salt A moderate amount of
water appropriate amount
Pepper A moderate amount of
garlic A moderate amount of
ginger appropriate amount
oil appropriate amount

Step 1 . Wash the shrimp after processing, because sometimes the shrimp belly will be broken. In the pan, add oil, ginger slices, garlic and pepper, stir fry until fragrant, add shrimp, stir fry for a few times, and add some water (not too much, dry).

Step 2 . Add salt and a little soy sauce to the pot. (The role of coloring) You can also put some vinegar and cooking wine. After the water is drained, you can go out of the pot! It's really delicious. With a little soy sauce, it tastes very different.

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