Egg tea-You Are Foodie

By Molly
38

Egg tea

Egg tea is my favorite since I was a child. When I was a child, of course, it was because of its taste. Now I drink it because it also has a special effect, that is, to remove fire. Like toothache and sore throat caused by getting angry, they all play a very good role. You can try it, and it takes only twoorthree minutes to do it!

Main Ingredients

Auxiliary Ingredients

clean water appropriate amount

1. Sugar can be put according to your own taste. Not putting sugar and sesame oil is another taste.2. When making egg tea, it must be on the side of the bowl, so that the water will roll from the bottom of the egg liquid, and the egg flowers will be ripe.

Step 1 . Beat an egg into a bowl, and put a spoonful of sugar.

Step 2 . Break the eggs.

Step 3 . Flush the freshly boiled water into the bowl from one side.

Step 4 . A little sesame oil will do.

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Cooking Steps