Cooking Steps

Watermelon skin in cold sauce

Watermelon skin in cold sauce

It's a simple way. It's good to eat in summer~
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Watermelon skin in cold sauce
Step 1 . Four clean watermelons.
Watermelon skin in cold sauce
Step 2 . Remove the hard skin of the watermelon.
Watermelon skin in cold sauce
Step 3 . First slice the watermelon peel.
Watermelon skin in cold sauce
Step 4 . Cut the slice into shreds.
Watermelon skin in cold sauce
Step 5 . Cut it and put it on the plate.
Watermelon skin in cold sauce
Step 6 . Prepare plenty of garlic rice.
Watermelon skin in cold sauce
Step 7 . Add vinegar, sugar, salt, MSG, garlic rice and chili oil into the cut watermelon peel.
Watermelon skin in cold sauce
Step 8 . Mix all the ingredients and you can eat them.
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