Fried diced chicken in soy sauce
Step 1 . Prepare materials.
Step 2 . First, fry the diced chicken until it is mature, and then dish it up.
Step 3 . Then start another pot, add chopped ginger and garlic, a teaspoon of bean paste and a teaspoon of sweet flour paste, heat it up, fry until the sauce is fragrant, add cucumber, carrot and celery, don't put too much salt, add the bean paste salt, add half finger sugar to taste, turn it over a few times, pour in diced chicken, stir it up, pour a few drops of cooking wine, turn it up, and then put it into the pot.
Step 4 . Take out the pan.
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