Fried eggs in a minute-You Are Foodie

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Fried eggs in a minute

By Betty
31

Fried eggs in a minute

Main Ingredients

sugar appropriate amount
egg A moderate amount of

Auxiliary Ingredients

salt A moderate amount of

Fried eggs in a minute

Step 1 . The method is very simple. Just break the eggs, put salt and sugar in the egg liquid to taste, and stir well

Step 2 . Put more oil in the hot pan, because fried eggs consume a lot of oil. Then pour in the egg liquid, spread out the egg liquid, and fry the other side dozens of seconds later. In less than a minute, the egg is out of the oven

Step 3 . Simple, but remember the size of the fire. I use the fire, so soon after the egg liquid is put into the pot, you will see that the egg liquid rises like bubbles, which is beautiful

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