
Vegetarian Sushi

Step 1 . Marinate the cucumber and carrot, cut them into strips.

Step 2 . Once the sushi rice is cooked, add sushi vinegar.

Step 3 . Spread the seaweed on top of rice and other ingredients.

Step 4 . Then roll it up.

Step 5 . It's best to use a toothed knife to cut the prepared sushi into sections and serve it with Japanese mustard and soy sauce.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!