Shredded jellyfish with cucumber-You Are Foodie

By Cora
12

Shredded jellyfish with cucumber

Main Ingredients

Jellyfish appropriate amount
cucumber A moderate amount of

Auxiliary Ingredients

coriander A moderate amount of

Step 1 . Take an appropriate amount of jellyfish skin and rinse thoroughly.

Step 2 . Cut the jellyfish skin into thin threads.

Step 3 . Soak the sliced jellyfish in clean water and change the water several times during the soaking process until the jellyfish is salty and suitable.

Step 4 . Add a little sugar to the soaked jellyfish shreds.

Step 5 . Add some vinegar to the jellyfish shred to remove the fishy smell.

Step 6 . Cut the cucumber into thin shreds and set aside.

Step 7 . Mash the garlic first.

Step 8 . Add a little water to the garlic paste first, then add refined salt, monosodium glutamate, soy sauce, and sesame oil.

Step 9 . Pour cucumber shreds and coriander into the soaked jellyfish shreds.

Step 10 . Pour the garlic puree into the cucumber and jellyfish shreds.

Step 11 . Mix the seasoning with cucumber and shredded jellyfish evenly and serve on a plate.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Good luck in China [orange steamed bun]

plain flour,Carrot puree,sugar,yeast,staple food,home cooking,Creative dishes,Steamed bread rolls

Spicy beef brisket noodles

sirloin,ginger,coriander,scallion,noodle,Sichuan Pepper,Anise,Pixian bean paste,sugar,salt,Cooking wine,Sesame oil,monosodium glutamate,staple food,noodle,home cooking,breakfast,Night snack,lunch,dinner

Sea Duck Soup with Lotus Root

Sea duck,the lotus root,peanut,Ginger slices,Red jujube,fruit of Chinese wolfberry,Geranium leaf,Chinses angelica,salt,Soups,home cooking

One minute breakfast, nutritious simple sandwich

A slice of bread,egg,Vegetables,Ham,Cheese slices,staple food,home cooking

Beef in Brown Sauce

Ox tendon,Scallion,ginger,Sichuan Pepper,Octagon,Dry pepper,chinese cinnamon,Geranium leaf,soy sauce,Cooking wine,Cold Dishes,home cooking

Taoshan skin moon cake

Taoshan skin,Lotus seed,Salted egg yolk,Baijiu,baking

[Tianjin] peanut almond nougat

spun sugar,Whole milk powder,Cooked peanut,American almond,butter,street food,snacks

Steamed spareribs with minced garlic and black bean sauce

spareribs,fermented soya bean,Uncooked flour,Light soy sauce,Garlic,Oyster sauce,salt,oil,Hot pepper,Ginger slices,Hot Dishes,home cooking,the elderly,Autumn recipes,Banquet dishes,lunch