Fried steak-You Are Foodie

Cooking Steps

Home
The Recipes

Fried steak

By Hayden
32

Fried steak

It's also my husband's main dish. Steak is the cured steak bought in the supermarket. It's super convenient and simple, and the taste is also super good.

Main Ingredients

Marinated steak appropriate amount

Auxiliary Ingredients

rosemary appropriate amount
sweet basil A moderate amount of
sugar appropriate amount
onion A moderate amount of
Oyster sauce appropriate amount
butter A moderate amount of

Fried steak

Step 1 . Pickled steak bought in the supermarket.

Fried steak

Step 2 . Stir fry with butter first, then put it directly into the frying pan.

Fried steak

Step 3 . We like it cooked, so we fry it on both sides for about five minutes.

Fried steak

Step 4 . Bring to a boil, add chopped onions, oyster sauce and other spices.

Fried steak

Step 5 . Then pour it on the previously fried steak, and you can eat it.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Mung bean autumn pear Lily drink

Mung bean autumn pear Lily drink

Mung bean,Autumn pear,fungus,Lily,water,water,drink

【 Shandong cuisine 】: mixed jellyfish with cabbage heart

【 Shandong cuisine 】: mixed jellyfish with cabbage heart

Jellyfish,Cabbage heart,Carrot,salt,Vinegar,Chicken essence,Sesame oil,Cold Dishes,Shandong cuisine,Summer recipes,Iodine

Korean kelp soup

Korean kelp soup

Korean kelp,beef,Rice washing water,egg,garlic,The soy sauce,Balsam oil,Beef powder,salt,Soups

Scrambled egg with tomato (salty)

Scrambled egg with tomato (salty)

Tomatoes,egg,scallion,coriander,ginger,salt,The soy sauce,seed powder of Chinese prickly ash,Hot Dishes,home cooking,lunch,dinner

Nourishing beauty and stomach congee -- squid and spareribs congee

Nourishing beauty and stomach congee -- squid and spareribs congee

Dried squid,polished round-grained rice,spareribs,Parsley,Spicy Tofu Granules,preserved cabbage,staple food,home cooking,children,Winter recipes,Banquet dishes,dinner

Stir-Fried Rice with Preserved Pork

Stir-Fried Rice with Preserved Pork

rice,Bacon,Diced carrot,green soya beans,oil,staple food,home cooking,children,Fried rice,Winter recipes,lunch,Working meal

Braised mushrooms with shredded pork and frozen tofu

Braised mushrooms with shredded pork and frozen tofu

pork,mushrooms,Frozen bean curd,scallion,Hot Dishes,home cooking,Common dishes,meat or fish dishes,the elderly,Autumn recipes,Banquet dishes,lunch

Mixed spinach with preserved beancurd

Mixed spinach with preserved beancurd

Spinach,Dried beancurd,Ginger powder,salt,zanthoxylum oil,Chicken essence,Balsam oil,Cold Dishes,home cooking,Summer recipes,lunch,dinner

Sweet and sour shredded radish

Sweet and sour shredded radish

garden radish,garlic,Hot Dishes

Braised duck wing root

Braised duck wing root

Duck wing root,ginger,green Chinese onion,garlic,Dry pepper section,Star anise,Fragrant leaves,Sichuan Pepper,Cooking wine,Old smoke,Rock sugar,salt,MSG chicken essence,Hot Dishes,home cooking