Fried pork with bitter melon and onion-You Are Foodie

By Brian
70

Fried pork with bitter melon and onion

Main Ingredients

onion A moderate amount of
Balsam pear A moderate amount of

Auxiliary Ingredients

streaky pork A moderate amount of

Step 1 . Slice balsam pear and onion; Slice pork and marinate it in advance with cooking wine and salt.

Step 2 . Heat the pan, stir fry the pork slices, and slowly force out the oil.

Step 3 . Add half a cup of boiling water and simmer for 10 minutes.

Step 4 . Add balsam pear.

Step 5 . Add onions.

Step 6 . Stir well, then add salt and chicken essence to taste.

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