Cooking Steps

Ginkgo millet porridge
  • By Catherine
  • 82

Ginkgo millet porridge

 Ginkgo, also known as ginkgo fruit, has sweet, bitter and astringent leaves. It has a flat nature and enters the lung and kidney meridians. It can astringe the lung and relieve asthma. It is often used to recuperate phlegm, asthma and cough. Millet with the function of strengthening the spleen and nourishing the stomach is suitable for those with phlegm dampness stopping the lung and phlegm dampness trapping the spleen. Ginkgo has little poison, so it is not suitable to eat more.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Ginkgo millet porridge
Step 1 . Ginkgo 15g
Ginkgo millet porridge
Step 2 . Peel and wash the ginkgo
Ginkgo millet porridge
Step 3 . Millet 100g
Ginkgo millet porridge
Step 4 . Washing millet
Ginkgo millet porridge
Step 5 . Pour the millet into the pot
Ginkgo millet porridge
Step 6 . Add proper amount of water
Ginkgo millet porridge
Step 7 . Select 1 hour gruel/soup key
Ginkgo millet porridge
Step 8 . Pour the ginkgo into the rice cooker
Ginkgo millet porridge
Step 9 . Add proper amount of crystal sugar
Ginkgo millet porridge
Step 10 . Boil until the millet congee is thick
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Blog

Recent post

Braised Barracuda... A delicacy of Yazi's family

Braised Barracuda... A delicacy of Yazi's family

Barracuda,garlic,ginger,starch,Edible oil,Cooking wine,Thick soy sauce,Vinegar,sugar,five-spice powder,Cinnamon powder,Hot Dishes,home cooking
Steamed stuffed bun with vegetable

Steamed stuffed bun with vegetable

Carrot,fungus,Vermicelli,Thousand sheets of tofu,ginger,seed powder of Chinese prickly ash,Thirteen Fragrances,Cooked oil,Fragrant oil,scallion,staple food,home cooking
Pasta with asparagus and shrimp in green sauce

Pasta with asparagus and shrimp in green sauce

Fresh basil leaves,Walnut,Garlic,lemon zest ,lemon juice,Olive oil,parmesan cheese ,asparagus,shrimp,Pasta,salt,black pepper,noodle
Jiaoxiang Black Pork Chop

Jiaoxiang Black Pork Chop

Black Pork Chop,Edible oil,Cooking wine,Raw smoke,Old smoke,Oyster sauce,black pepper,Garlic powder,salt,Hot Dishes,home cooking
Braised Tofu with Shelled Shrimp

Braised Tofu with Shelled Shrimp

shrimp,Bean curd,Straw mushroom,snow pea,fresh green,ginger,egg white,Hydrous starch,Hot Dishes
#Autumn nourishing yin and moistening lung \sweet potato and tremella soup

#Autumn nourishing yin and moistening lung \sweet potato and tremella soup

sweet potato,Tremella fuciformis,sugar,Soup category,home cooking,Soup soup,the elderly,Autumn recipes,lunch,dinner
Milk red bean cold cake

Milk red bean cold cake

Red bean,Pure milk,White Jelly Powder,Dessert,children,children,Winter recipes,dinner
Fried shredded pork with double pepper

Fried shredded pork with double pepper

Pepper,color pepper,Pork tenderloin,salt,Light soy sauce,Sichuan Pepper,chopped green onion,Chicken essence,Cooking wine,Hydrous starch,Hot Dishes,home cooking,lunch,dinner
Coconut flavored Matcha taro balls

Coconut flavored Matcha taro balls

Taro,Cassava flour,Red bean,Matcha,Coconut powder,White sugar,Dessert,children,the elderly,Friends dinner,dinner
Roasted chicken leg with soy sauce

Roasted chicken leg with soy sauce

Thigh ,onion,scallion,ginger,Cooking wine,Fermented bean curd,a sweet sauce made of fermented flour,Hot Dishes,home cooking,Common dishes,meat or fish dishes,Puerpera,Dinner with friends,lunch