Crispy jellyfish with cucumber
It's cool to have a cold dish in the hot summer. Jellyfish have a variety of nutrients and are rich in iodine. They can lower blood pressure, prevent and treat tumors, remove dust, and have good health care functionsStep 1 . I use jellyfish that is ready to eat in open bags.
Step 2 . The cucumber is patted and cut into pieces, and the jellyfish opens the bag to flush into the water.
Step 3 . Crush garlic into garlic paste and add salt, MSG and sesame oil.
Step 4 . Simply mix the jellyfish with cucumber.
Step 5 . Have a taste, friends.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!