Fried white gourd slices with shrimp skin
The light and refreshing white gourd and delicious shrimp skin are not only delicious, but also calcium supplement. They are very suitable for the elderly and children.
Step 1 . Prepare wax gourd and shrimp skin.
Step 2 . Wash the wax gourd, remove the bag and peel, and slice; Soak the shrimp skin in water and wash it; Chop ginger and garlic.
Step 3 . Heat up the pan and add oil. Stir fry ginger and garlic.
Step 4 . Add winter melon and stir fry.
Step 5 . When the wax gourd is half cooked, add the shrimp peel.
Step 6 . Stir fry until almost ripe, add salt and soy sauce, and simmer for 2 minutes with a little water.
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