Cooking Steps

braised bamboo shoots

braised bamboo shoots

Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
braised bamboo shoots
Step 1 . Remove the old skin of spring bamboo shoots.
braised bamboo shoots
Step 2 . Wash and cut into sections.
braised bamboo shoots
Step 3 . Add a spoonful of salt to the pot, boil water, blanch water for 3 minutes, and remove oxalic acid.
braised bamboo shoots
Step 4 . Blanch and cool.
braised bamboo shoots
Step 5 . Dry the bamboo shoots and set aside.
braised bamboo shoots
Step 6 . Chop the scallions and garlic.
braised bamboo shoots
Step 7 . Heat the oil in the pot.
braised bamboo shoots
Step 8 . Add garlic slices and stir until fragrant.
braised bamboo shoots
Step 9 . Add the spring bamboo shoots and stir fry until they break.
braised bamboo shoots
Step 10 . Add the sauce for baking cold noodles.
braised bamboo shoots
Step 11 . Add raw extract.
braised bamboo shoots
Step 12 . Stir well.
braised bamboo shoots
Step 13 . Add scallions.
braised bamboo shoots
Step 14 . Add a spoonful of sugar to make it fresh.
braised bamboo shoots
Step 15 . Add a spoonful of chicken essence to taste.
braised bamboo shoots
Step 16 . Add an appropriate amount of water and simmer for two minutes.
braised bamboo shoots
Step 17 . Finished product drawing.
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