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Soybean egg cake
In the past, I didn't eat green beans very much at home, but I can see a lot of such beans in Suzhou, also known as green beans. They are eaten in a lot of ways. Today, I have a special pancake. I think it's really delicious.
Step 1 . Prepare the ingredients.
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Step 2 . Peel the green beans and cut the carrots into small particles.
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Step 3 . The beans and carrots are filtered in the boiling water, and then fished up and put into the ice water to dissipate heat.
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Step 4 . Put eggs, flour, salt, carrots and beans into a bowl.
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Step 5 . Stir well clockwise.
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Step 6 . Take the frying pan, put a small amount of oil into it, and put the batter into it to fry until done.
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Step 7 . Cook on both sides.
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