Soybean egg cake-You Are Foodie

Soybean egg cake

In the past, I didn't eat green beans very much at home, but I can see a lot of such beans in Suzhou, also known as green beans. They are eaten in a lot of ways. Today, I have a special pancake. I think it's really delicious.

Main Ingredients

Auxiliary Ingredients

egg 1

Step 1 . Prepare the ingredients.

Step 2 . Peel the green beans and cut the carrots into small particles.

Step 3 . The beans and carrots are filtered in the boiling water, and then fished up and put into the ice water to dissipate heat.

Step 4 . Put eggs, flour, salt, carrots and beans into a bowl.

Step 5 . Stir well clockwise.

Step 6 . Take the frying pan, put a small amount of oil into it, and put the batter into it to fry until done.

Step 7 . Cook on both sides.

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Cooking Steps