Fried chicken offal with green pepper and soybean-You Are Foodie

By Humphrey
73

Fried chicken offal with green pepper and soybean

Main Ingredients

Soybean A moderate amount of
green pepper A moderate amount of
Chicken offal A moderate amount of

Auxiliary Ingredients

starch appropriate amount

Step 1 . Prepared materials.

Step 2 . Clean and slice the chicken offal, add salt, cooking wine, chicken essence, and starch, and marinate for half an hour.

Step 3 . Heat the wok and cool the oil. First, stir fry the edamame until it changes color, then remove it.

Step 4 . Stir fry the green pepper slices again.

Step 5 . Add more oil, saut é ginger until fragrant, pour in chicken offal and stir fry until color changes.

Step 6 . Add stir fried green peppers, edamame, a little water, chicken essence, and salt.

Step 7 . Stir fry evenly until all the chicken offal is cooked. Add some pepper and stir fry well. Serve on a plate.

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Cooking Steps