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Fried broccoli with sliced meat
It's too hot. I can't stand staying in the kitchen for a long time, but I still have to eat. I'll have a Kwai stir fry and fried broccoli with sliced meat.
Step 1 . Preparation of ingredients: broccoli, pork, fungus, green and red peppers, etc. Meat slices, I took shredded meat and was too careless.
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Step 2 . Marinate the meat slices with cooking wine, pepper powder, and starch for about 10 minutes.
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Step 3 . Soak broccoli in salt water for half an hour, break it into small pieces by hand, and cut them into slices with a knife for easy seasoning when stir frying.
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Step 4 . Cut the green and red peppers into slices.
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Step 5 . Sliced ginger, minced garlic, and a little scallion added, it's very fragrant. I forgot to buy it. Soak and wash the fungus thoroughly.
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Step 6 . Heat up the pot and add oil. Add sliced meat and stir fry until it changes color. Remove and set aside for later use.
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Step 7 . Put oil in the pot, heat it up, and add ginger and garlic until fragrant.
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Step 8 . Pour in broccoli and stir fry.
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Step 9 . Pour in the fungus and stir fry.
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Step 10 . Then pour in the sliced meat and stir fry the green and red peppers.
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Step 11 . Season with salt, soy sauce, and oyster sauce.
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Step 12 . Add water starch to thicken the sauce, drizzle with sesame oil and remove from the pot.
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