Purple sweet potato glutinous rice cake
Step 1 . Food materials prepared.
Step 2 . Boil the noodles with boiling water.
Step 3 . Mix the noodles with boiling water and add glutinous rice flour.
Step 4 . Synthesize soft dough.
Step 5 . Steamed purple potatoes with a little white sugar are pressed into purple potato puree with a spoon.
Step 6 . Roll the dough into strips, divide it into small dosage forms, and wrap it in purple potato paste.
Step 7 . The glutinous rice cake wrapped with purple potatoes is evenly covered with black sesame seeds.
Step 8 . Add some oil and fry over low heat until cooked.
Step 9 . Use oil absorbing paper to absorb the excess oil, and then enjoy it.
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