Cooking Steps

Oatmeal yogurt bread

Oatmeal yogurt bread

Main Ingredients
Auxiliary Ingredients
1. high powder shall be screened before use.2. the baking temperature can be adjusted automatically.3. after surface coloring, cover with tin paper or close the upper heating pipe to avoid too deep coloring.
-- Cooking Steps --
Oatmeal yogurt bread
Step 1 . All dry ingredients.
Oatmeal yogurt bread
Step 2 . Wet raw materials other than oil.
Oatmeal yogurt bread
Step 3 . The rear oil method machine rubs out the film.
Oatmeal yogurt bread
Step 4 . Perform basic fermentation in a warm and moist place.
Oatmeal yogurt bread
Step 5 . Exhaust, divide into 250 grams * 4 dough, roll and relax for 15 minutes. The rest of the dough can be stored in plastic bags in the refrigerator freezer, which can be reshaped next time or used as old dough to put into other dough.
Oatmeal yogurt bread
Step 6 . Place the tongue roll into a small toast box for secondary fermentation.
Oatmeal yogurt bread
Step 7 . Brush the dough with egg mixture and put it into the oven.
Oatmeal yogurt bread
Step 8 . Preheat the oven at 120 degrees and bake for 30 minutes.
Oatmeal yogurt bread
Step 9 . Look at the big bang!
Oatmeal yogurt bread
Step 10 . This is quite reasonable.
Oatmeal yogurt bread
Step 11 . Spread jam on it, it's delicious.
Oatmeal yogurt bread
Step 12 . Look at the sliced tissue, it's delicate enough.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Devil spicy tinfoil Seafood Fried Rice

Devil spicy tinfoil Seafood Fried Rice

rice,Venerupis philippinarum,onion,shrimp,squid,staple food,home cooking,the elderly,Fried rice,Spring recipes,Summer recipes,Autumn recipes,lunch
Steamed egg with bitter gourd

Steamed egg with bitter gourd

Balsam pear,free range eggs,salt,Garlic,Chives,Millet sauce,White sesame,Edible oil,Raw,aromatic vinegar,Oyster sauce,Hot Dishes,home cooking
Prawns in red oil

Prawns in red oil

Prawns,ginger,White sugar,salt,Peanut oil,water,Hot Dishes,Chinese banquet
Pumpkin pimple soup

Pumpkin pimple soup

Pumpkin,egg,flour,oil,salt,Soups,home cooking,Soup soup,Winter recipes
Hong Kong Style golden taro

Hong Kong Style golden taro

glutinous rice flour,Areca taro,pork,small shrimp,Deep fried shallots,water,lard,cast leaves,Hot Dishes,home cooking,children,Hong Kong cuisine,Banquet dishes,lunch
Green bean paste popsicle

Green bean paste popsicle

Mung bean,Yogurt,Dessert
Lily, tremella and jujube porridge

Lily, tremella and jujube porridge

rice,Jujube,Tremella fuciformis,Crystal sugar,Lily,staple food,Porridge,home cooking,Puerpera,breakfast,Autumn recipes
Self made steamed bun stuffing

Self made steamed bun stuffing

Mushroom,Autogenous powder,gourd,Dried tofu,Chicken breast,Fat meat,Pickles,green pepper,Red pepper,street food,Summer recipes,Winter recipes
Matcha Cream Honey bean roll

Matcha Cream Honey bean roll

egg,Low powdery,White sugar,milk,sunflower oil,unsalted butter,Matcha powder,White sugar,Honey bean,lemon juice,baking,breakfast,afternoon tea
Fried noodles in soup

Fried noodles in soup

Vermicelli,garlic,The soy sauce,salt,Chicken essence,scallion,noodle