Oatmeal yogurt bread
1. high powder shall be screened before use.2. the baking temperature can be adjusted automatically.3. after surface coloring, cover with tin paper or close the upper heating pipe to avoid too deep coloring.
Step 1 . All dry ingredients.
Step 2 . Wet raw materials other than oil.
Step 3 . The rear oil method machine rubs out the film.
Step 4 . Perform basic fermentation in a warm and moist place.
Step 5 . Exhaust, divide into 250 grams * 4 dough, roll and relax for 15 minutes. The rest of the dough can be stored in plastic bags in the refrigerator freezer, which can be reshaped next time or used as old dough to put into other dough.
Step 6 . Place the tongue roll into a small toast box for secondary fermentation.
Step 7 . Brush the dough with egg mixture and put it into the oven.
Step 8 . Preheat the oven at 120 degrees and bake for 30 minutes.
Step 9 . Look at the big bang!
Step 10 . This is quite reasonable.
Step 11 . Spread jam on it, it's delicious.
Step 12 . Look at the sliced tissue, it's delicate enough.
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