Yimeng snack - Flat pancake

Pancakes are not only the traditional home staple food in Yimeng mountain area, but also a famous local specialty food. "Collapse pancake" is a unique feature of Linyi city. When you walk into the streets and alleys of Linyi City, you will find that some little daughters-in-law and girls on the roadside are constantly "collapsing pancakes" on the roadside tricycle: they set up a plate of small pancakes on the tricycle, and there are all kinds of vegetables that have been cut in the food box next to them, such as leeks, vermicelli, tofu skin, mung bean sprouts, cucumber strips, cabbage and so on, as well as chili noodles, raw eggs, sesame oil, salt and other seasonings. All of them put the small pot on the coal ball stove in the car. It is concave in the middle and convex on all sides. When cooking, they carry oil and vegetables. When someone comes to "flat pancakes", first heat the rice dumplings, put vegetable oil on them, then mix different vegetables and seasonings according to the different tastes of the diners, and then start to stir fry the vegetables with two shovels. When the vegetables on the rice dumplings are seven or eight ripe, pour them on two open pancakes and flatten them. Then roll up and press the four sides, put them back on the hot rice dumplings and turn them on both sides from time to time to make them evenly heated, Until the pancakes are brown and dry, the pancakes will collapse and the dishes inside will be completely cooked! At the moment, the flat pancakes with cabbage are hot and crispy. They are economical and have a lot of flavor!

Main Ingredients

• Shandong pancake 2

Auxiliary Ingredients

• fans A moderate amount
• cabbage-leaf 200g

The dishes of pancakes can be changed into the ones you like. They are usually made into dumplings.