I like vegetarianism - --- vegetarian saozi noodles-You Are Foodie

By Bishop
88

I like vegetarianism - --- vegetarian saozi noodles

A northerner, but married to the south, had no choice but to make his own noodles! Only those ingredients are available in the refrigerator. I can't help it. My favorite friends can add diced eggplant, diced tofu and diced beans according to their own preferences. It's better to replace ketchup with tomatoes!

Main Ingredients

noodle A moderate amount of

Auxiliary Ingredients

seed powder of Chinese prickly ash appropriate amount
ketchup appropriate amount
Vinegar appropriate amount
Small green vegetables appropriate amount
green pepper A moderate amount of
Carrot A moderate amount of
potato A moderate amount of

Step 1 . Dice potatoes, carrots and green peppers.

Step 2 . Wash the green vegetables for standby

Step 3 . Add water to the pot and bring it to a boil.

Step 4 . In the other pot, add oil, stir fry all the cut vegetables, add tomato sauce, oil and pepper, and stir fry with some water!

Step 5 . After the water is boiled, add salt. Add more vinegar when adding vinegar. Chop up the vegetables and put them in. When the pot is boiling, just pull!

Step 6 . Take out the noodles and pour them with plain saozi& nbsp; Eat

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Cooking Steps