Plum Jelly -You Are Foodie

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By Janet
16

Plum Jelly

Main Ingredients

Plum 7

Auxiliary Ingredients

water 600CC
A cold day 1 pack

Step 1 . Cold weather longan red jujube sea bird's nest 1 bag

Step 2 . Prepare 600CC to boil

Step 3 . Boil in water and put it into cold weather, longan, red jujube, sea swallow

Step 4 . Boil for 3 minutes and turn off the heat

Step 5 . Cool and filter the dross

Step 6 . Pour it into the jelly mold, put in the plum, and refrigerate it in the refrigerator. It can be eaten in half an hour

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Cooking Steps

Plum Jelly

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