Childhood flavor - pig noodles-You Are Foodie

By Christ
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Childhood flavor - pig noodles

Main Ingredients

Pig liver A moderate amount of
lean meat A moderate amount of
sausage stuffed with bean-starch paste few

Auxiliary Ingredients

Green vegetables A moderate amount of

Step 1 . First, wash and cut the pig offal. It is better to cut it into small pieces. Friends who don't like to eat viscera can also use lean meat, which is also very delicious. After cutting, put some salt, half a spoonful of soy sauce, and raw flour (people who only use lean meat should pay attention, and put more raw flour. If there is no raw flour, you can also use tender meat flour instead). Finally, put some oil and marinate for a few minutes.

Step 2 . boil water

Step 3 . After the water boils, put the cured meat into the pot and cook for 5 minutes.

Step 4 . Five minutes later, put the noodles in and cook them. Four or five minutes later, it will be OK.

Step 5 . Install the tray and fix it.

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