Cooking Steps

Braised Wuchang Fish

Braised Wuchang Fish

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Braised Wuchang Fish
Step 1 . First, wash the fish you bought, add salt (no more salt in the following steps, so you must put enough here), marinate with cooking wine and ginger slices for 20 minutes
Braised Wuchang Fish
Step 2 . Then cut the necessary ingredients (garlic, ginger, chilli, onion) and set aside
Braised Wuchang Fish
Step 3 . After 20 minutes, we pour oil into the pot, heat it, stir fry the fish for a while, and then take it out for standby
Braised Wuchang Fish
Step 4 . Pick up the fish for later use
Braised Wuchang Fish
Step 5 . Then put the prepared ingredients into the oil pan and stir fry until fragrant, and add a little MSG
Braised Wuchang Fish
Step 6 . After the ingredients are fried, pour them on the fried fish noodles, and then the green braised Wuchang fish will be out of the oven! ha-ha
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