Fried noodles with three shreds
I don't know why. Every time there is only one person on holiday, I am always very "lazy" and don't want to go anywhere. I just like to sit on the sofa, read books or watch TV. When I am hungry, I go to the cabinet to "eat indiscriminately". The most normal thing is to cook noodles for myself. Every time I am told by my mother, I find a very good reason for myself: how normal it is to eat at work at ordinary times, and occasionally give my stomach a wild look~~At home last weekend, because I didn't want to read a book, I didn't have a good TV, so I decided to cook the most normal dinner for myself - boiled noodles. When I prepared the materials, I changed my attention, so I had the following single meal~~~(1) Don't cook the noodles thoroughly, or they will easily rot after being fried(2) After the noodles are taken out, cool the water to make the noodles more refreshing~~
Step 1 . Remove the root of bean sprouts, cut the ham sausage into thin strips, and chop up the garlic
Step 2 . Put water in the pot, boil it, then put the egg noodles into the pot, and cook until it is 8 mature
Step 3 . Pick up the noodles, over cool the water (change the water for three times to make the noodles tastier), and filter the water for standby
Step 4 . Pour a little oil into the pot, stir fry the bean sprouts, ham sausage and shrimp until they are 8 mature, and then put them out for standby
Step 5 . Stir fry the eggs until they are just cooked (solid, but not yet golden), and take them out for standby
Step 6 . Pour a small amount of oil into the pot, heat the oil, and then add minced garlic. Add noodles and ingredients respectively, stir fry until cooked and dish out~
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