Roast tenderloin-You Are Foodie

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Roast tenderloin

By Hedda
36

Roast tenderloin

Main Ingredients

Pork tenderloin 250g

Auxiliary Ingredients

monosodium glutamate appropriate amount
Laoganma oil chilli appropriate amount
salt A moderate amount of
Raw appropriate amount
Oyster sauce appropriate amount
oil appropriate amount

Roast tenderloin

Step 1 . Wash pork tenderloin and cut into large pieces

Roast tenderloin

Step 2 . Poke a small hole in the meat with a small fork

Roast tenderloin

Step 3 . Put it into a container, add salt, cooking wine, MSG, sugar, oyster sauce, Laoganma oil pepper, stir well and marinate for 1 hour

Roast tenderloin

Step 4 . Spread tin foil on the baking plate, put the cured meat on the baking plate, put it into the oven, preheat the oven for 5 minutes, 200 degrees, and bake for 15 minutes

Roast tenderloin

Step 5 . The delicious barbecue is out

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