Seafood supreme pizza ---- make your own pizza with enough ingredients
Pizza is said to be Marco Polo's version of scallion pie. Marco Polo failed to copy the Chinese scallion pie in Italy, but he gave the chef creative inspiration and made the world-famous pizza, which is suitable for all ages and has a long history.A delicious pizza must have four characteristics: fresh crust, delicious cheese, delicious sauce and sufficient stuffing. Pizza is different from the introverted scallion cake. She is enthusiastic and unrestrained. She does not hesitate to show her most perfect curve, the most enchanting posture, and the colorful dress, just to meet the picky taste buds of diners. Red tomatoes, green peppers, black olives, with thick cheese, bacon, sausage or seafood, fruit, who can resist her temptation?Spinach man is crazy about Pizza Hut recently. Plus there is a discount for lunch on weekdays, it's really a good deal. It reminds me that I haven't made pizza for a long time. The family has been buying mozzarella cheese for quite a while. This time, the bottom of the cake was very crisp, because it was made of egg, butter and low gluten flour. However, it seems that the standard for evaluating excellent pizza is that the crust should be crispy outside and soft inside, and can be folded continuously. O (∩∩) O ha ha ~, I don't seem to be up to the standard. But it's good, isn't it?1. if you are too lazy to make your own pizza sauce, you can buy ready-made ones from the supermarket.2. poke some holes in the pizza with a fork, so it is easier to taste and bake.3. the pizza base made of low flour and butter is crispy. If you like a softer base, you can use medium gluten flour without butter.
Step 1 . Scald the tomatoes with boiling water, peel them, and then stir them into tomato juice by hand or in a blender.
Step 2 . Cut green peppers into semicircles, small tomatoes in half, dried mushrooms into ears, fresh shrimp head and shrimp line.
Step 3 . Combine low gluten flour, yeast powder, eggs, butter, water, salt and dough, and ferment at room temperature for 30 minutes.
Step 4 . Cut the onion into pieces and put oil in the pot to explode until fragrant.
Step 5 . Then add tomato juice and stir fry until fragrant. Add a little salt and the pizza sauce is ready.
Step 6 . Roll the wakened noodles into a round Bo cake, put it into a pizza plate, sort it out, and poke some holes with a fork.
Step 7 . Cover the pizza with ketchup with a spoon.
Step 8 . Then put green peppers, small tomatoes, mushrooms, and fresh shrimp into a beautiful shape.
Step 9 . Finally, sprinkle a lot of mozzarella cheese, preheat the oven at 180 ° and bake for 30 minutes.
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