Korean soy sauce soup-You Are Foodie

By Spencer
54

Korean soy sauce soup

Main Ingredients

Carrot A moderate amount of
Red pepper 1
green pepper 1
Bean curd A moderate amount of
Squash A moderate amount of
streaky pork 50g
Dried fish 7
mushrooms 3
potato 1
Korean soybean paste 3 scoops

Step 1 . raw material

Step 2 . Wash the dried fish with water, then put it into a boiling pot and boil it for 5 minutes

Step 3 . After the water boils, continue to boil for a while, add 3 spoons of Korean soy sauce, and continue to boil the soup

Step 4 . Slice pork, mushrooms, carrots, zucchini, green peppers, and dice potatoes

Step 5 . Add pork, potatoes, tofu and carrots into the pot and simmer for 15 minutes

Step 6 . Finally, put the zucchini and green and red peppers into the pot and boil for 5 minutes, then turn off the heat

Step 7 . A thick pot of hot soup will be fine. The list is refreshing without adding a drop of oil

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Cooking Steps

Korean soy sauce soup

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