Jinsha shrimp
Step 1 . First, cut off the shrimps.
Step 2 . Put the shrimp in a basin, add salt, chicken essence, pepper, cooking wine, mix well, and marinate for a while.
Step 3 . Cut sweet potatoes into 1cm strips.
Step 4 . Put a proper amount of oil into the pot and fry the cut sweet potato strips.
Step 5 . Deep fry the sweet potato strips and remove them for later use.
Step 6 . After frying the sweet potato strips, stir fry the shrimps with a little oil.
Step 7 . Stir fry the shrimps and remove.
Step 8 . Cut the dried chilli into small pieces.
Step 9 . Put a little oil in the pot, heat the oil and fry the dried chilli.
Step 10 . Then add bread crumbs and stir fry.
Step 11 . Then pour in the fried shrimp and sweet potato strips, a little salt, and continue to stir fry.
Step 12 . Stir well and then put it on the plate.
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