
Jinsha shrimp

Step 1 . First, cut off the shrimps.

Step 2 . Put the shrimp in a basin, add salt, chicken essence, pepper, cooking wine, mix well, and marinate for a while.

Step 3 . Cut sweet potatoes into 1cm strips.

Step 4 . Put a proper amount of oil into the pot and fry the cut sweet potato strips.

Step 5 . Deep fry the sweet potato strips and remove them for later use.

Step 6 . After frying the sweet potato strips, stir fry the shrimps with a little oil.

Step 7 . Stir fry the shrimps and remove.

Step 8 . Cut the dried chilli into small pieces.

Step 9 . Put a little oil in the pot, heat the oil and fry the dried chilli.

Step 10 . Then add bread crumbs and stir fry.

Step 11 . Then pour in the fried shrimp and sweet potato strips, a little salt, and continue to stir fry.

Step 12 . Stir well and then put it on the plate.
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