Cooking Steps

Can it be more delicious---- Braised chicken with quail eggs

Can it be more delicious---- Braised chicken with quail eggs

It's very, very delicious. I used to cook dishes like braised pork with chili sauce, that is, bean paste. Today I tried not to put it. It tastes very delicious. It's really different from the feeling of putting sauce.
Main Ingredients
Auxiliary Ingredients
Ingredients: chicken, quail eggsSide dish: half mushroom and onionIngredients: ginger slices, Chinese prickly ash, dried pepper, 2 star anises, 2 fragrant leaves, 3 cinnamon slices, 1 grass fruitSeasoning: ice sugar flavoring, wine, raw soy sauce, old soy sauce, salt, pepper, sesame oilTips:1. Frying ingredients with chicken oil is also the first time today. It's not bad. If the chicken is very thin, add additional oil.2. There is no need to put chicken essence. The taste is already very delicious.3. Dried mushrooms are also very good, but the family just bought fresh mushrooms and used them.Nutrition tips:1. Quail eggQuail eggs are sweet in taste and mild in nature.It has the effects of Supplementing Qi and blood, strengthening the body and brain, enriching the muscles and skin.   Quail eggs can regulate and supplement anemia, malnutrition, neurasthenia, irregular menstruation, hypertension, bronchitis, vascular sclerosis and other patients; For women with anemia and irregular menstruation, its functions of tonifying, nourishing and beautifying skin are particularly significant.2. ChickenSweet in taste and mild in nature. It can warm the spleen, replenish qi and blood, and replenish kidney and essence.3. Shiitake mushroomShiitake mushroom is the second largest edible fungus in the world and one of China's specialties. It is known as "mountain treasure" among the people. It is a fungus that grows on wood. With delicious taste, refreshing aroma and rich nutrition, it is known as the "Queen of plants". Lentinus edodes are rich in vitamin B, iron, potassium, vitamin D (converted to vitamin D after exposure to the sun), sweet in taste and flat in nature. It is mainly used to treat anorexia and lack of energy.
-- Cooking Steps --
Can it be more delicious---- Braised chicken with quail eggs
Step 1 . Wash the chicken and blanch it in boiling water.
Can it be more delicious---- Braised chicken with quail eggs
Step 2 . Boil quail eggs and remove the shell.
Can it be more delicious---- Braised chicken with quail eggs
Step 3 . If there is a lot of oil on the chicken, you can take off the fat place and refine the chicken oil in the pot.
Can it be more delicious---- Braised chicken with quail eggs
Step 4 . Take out the oil residue from the refined chicken oil. Put rock sugar, pepper, dried pepper, star anise, cinnamon, grass nuts and clover into the oil, and slowly fry the oil at a low heat to produce a fragrance.
Can it be more delicious---- Braised chicken with quail eggs
Step 5 . Add ginger slices and onions and fry until fragrant.
Can it be more delicious---- Braised chicken with quail eggs
Step 6 . Add chicken and quail eggs, add soy sauce, soy sauce and pepper and stir fry.
Can it be more delicious---- Braised chicken with quail eggs
Step 7 . Heat the chicken with water, boil it at high heat, and simmer for 10 minutes at low heat.
Can it be more delicious---- Braised chicken with quail eggs
Step 8 . Add mushrooms and simmer for another 20 minutes.
Can it be more delicious---- Braised chicken with quail eggs
Step 9 . You can add a little sesame oil before cooking. You can eat it. It tastes great. Try it.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Purple potato ice skin moon cake

Purple potato ice skin moon cake

glutinous rice flour,Sticky rice noodles,Clear powder,vegetable oil,sugar,milk,Purple sweet potato puree,sugar,butter,milk,Cake powder,baking
The old Beijing Noodles with Soy Bean Paste

The old Beijing Noodles with Soy Bean Paste

noodle,pork,cucumber,Carrot,Yellow bean sprouts,chopped green onion,soybean paste,a sweet sauce made of fermented flour,White sugar,Light soy sauce,Regular smoking,staple food,Noodle & Pastries,home cooking,the elderly,Beijing cuisine,Fast Food
Small chequer biscuit

Small chequer biscuit

butter,Powdered sugar,egg,Vanilla essence,Low gluten flour,Cocoa powder,Low gluten flour,Vanilla essence,butter,Powdered sugar,egg,baking,the elderly,biscuit,afternoon tea
Steamed Sweet Potato Powder with Fresh Shrimp and Garlic

Steamed Sweet Potato Powder with Fresh Shrimp and Garlic

Shrimp ,Sweet pepper,Sweet potato flour,Minced garlic,Sweet soy sauce,sugar,Balsam oil,Regular smoking,Hot Dishes,home cooking
Bitter chrysanthemum salad

Bitter chrysanthemum salad

Chrysanthemum,egg,Corn grain,salad dressing,Cold Dishes,home cooking
Belgian chestnut waffles

Belgian chestnut waffles

butter,yeast,Powdered Milk,strong flour,water,egg,Chestnut,salt,sugar,baking
Steamed fish with chopped pepper

Steamed fish with chopped pepper

Alkyl fish brisket,chopped pepper,Hot Dishes,home cooking
Italian raw ham and cheese roll

Italian raw ham and cheese roll

green ham,Ricotta cheese,lemon,Olive oil,salt,pepper,Creative dishes,Western-style food
Fried crab mushroom with beef

Fried crab mushroom with beef

beef,Crab flavor mushroom,rape,Jiusan Non GMO Sunflower Seed Oil,starch,salt,chopped green onion,Hot Dishes,home cooking,children,the elderly,Summer recipes,Banquet dishes
Boiled chicken with Chieh qua

Boiled chicken with Chieh qua

Fresh chicken,Chieh qua,Hot Dishes,home cooking,Summer recipes