Cooking Steps

New Orleans grilled wings (fried version)

New Orleans grilled wings (fried version)

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
New Orleans grilled wings (fried version)
Step 1 . The ratio of ingredients, water, and chicken wings: 35g: 35g: 1 jin; The roasted wings made by poking a few holes in the washed chicken wings with a toothpick are even more delicious. Mix the roasted wing ingredients with water, pour them into the washed chicken wings, stir evenly, and place them in the refrigerator for marinating. During the marinating process, stir the chicken wings multiple times to let them taste. Abin marinated for 2.5 hours this time, and the longer the marinating time, the more flavorful they become~tsk tsk, (¯『¯) saliva comes out
New Orleans grilled wings (fried version)
Step 2 . Pour an appropriate amount of oil into a flat bottomed pan, and when the oil temperature reaches a certain level, put the middle wings separately into the pan for frying. Keep flipping them in the middle to prevent the chicken wings from sticking to the pan. (* ^ __ ^ *)
New Orleans grilled wings (fried version)
Step 3 . Dangdang, delicious roasted wings are out of the oven~Oh, the whole kitchen is filled with its fragrance
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