Cabbage box-You Are Foodie

By Nelson
61

Cabbage box

Haitian held activities to tell the story of her husband and the kitchen. Hehe, my husband can't cook and never goes into the kitchen. When he goes into the kitchen, it seems that he will only add chaos. By the way, it's not all chaos. He will help me sharpen my knife. He can sharpen my kitchen knife very sharp. What else is there? He can't tell which is vinegar and which is soy sauce. Looking at my condiment truck will be very worried. What are you doing? I can cook noodles, but I don't know how to cook them, let alone stir fry them. By the way, I made pork stewed vermicelli once, which was very delicious, but it seemed that my son was guiding me to make it.My husband felt very awkward in the kitchen. He said with a smile: people who do big things, forget it. I'll take care of everything in the kitchen!My husband doesn't choose to eat, but he likes to eat a few things. He has a special Chinese stomach. Strictly speaking, he has a special Henan stomach. If I have time, I will make all these things, which have our local characteristics.Box, I don't know whether it's better to call it Hezi or box. In spring, I eat leek stuffing. In other seasons, I mostly eat cabbage or green vegetable stuffing. Today, I used baby cabbage noodles and eggs. It's very delicious.

Main Ingredients

egg A moderate amount of
Baby Cabbage A moderate amount of
Vermicelli A moderate amount of
scallion A moderate amount of
ginger appropriate amount
flour appropriate amount

Auxiliary Ingredients

Cooking oil appropriate amount
Haitian soy sauce appropriate amount
Balsam oil appropriate amount
salt A moderate amount of

Cabbage stuffing is easy to get out of water. First, marinate it with salt.There is no need to put salt in scrambled eggs.The box is more aware of sesame oil. In addition to raw soy sauce, there is no need to add other spices. What you eat is this delicious flavor.Sweet potato vermicelli can be made into other vermicelli in advance.During the frying process, pay attention to the heat. It is easy to paste the bottom and the stuffing is mixed.

Step 1 . To prepare the dough, I use the bread machine. 　　　

Step 2 . Add some water to the flour. The flour water ratio is about 2:1. Stir it into a flocculent shape. Put it into the bread maker and start the dough mixing process.

Step 3 . The filling can be prepared when mixing the noodles. The picture shows the material of the drink.

Step 4 . Wash and chop the cabbage, and marinate it with salt. 　　　

Step 5 . Beat the eggs and stir fry until cooked.

Step 6 . Chop the fried eggs with the cabbage.

Step 7 . Add the chopped noodles, add the green soy sauce and sesame oil, and mix well. 　　　　

Step 8 . A nice dough.

Step 9 . Divide into small dosage forms and roll them into tablets.

Step 10 . Place the filling. 　　　　

Step 11 . Fold it in half and then pinch the lace.

Step 12 . Heat and brush oil in a frying pan, put on the zygote embryo, and fry over low heat until both sides are brown.

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