Homemade peanut butter-You Are Foodie

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Homemade peanut butter

By Asher
11

Homemade peanut butter

Recently, I ate my own peanut butter at Uncle Yu's house. It was so delicious to eat with toast. After a week, I still couldn't forget the taste of peanut butter, so I came back to make it myself.

Main Ingredients

White sugar appropriate amount
peanut 400g

Auxiliary Ingredients

salt A moderate amount of

Homemade peanut butter

Step 1 . Lay the parson on a clean baking pan;

Homemade peanut butter

Step 2 . Preheat the oven at 130 degrees and bake it for about 20 degrees. Take out the peanuts in the oven and cool them;

Homemade peanut butter

Step 3 . Peel the cooled peanuts;

Homemade peanut butter

Step 4 . Clean all peanut skins;

Homemade peanut butter

Step 5 . Add a proper amount of peanuts into the mixing cup;

Homemade peanut butter

Step 6 . Add proper amount of sugar and salt, cover the mixing cup and start mixing;

Homemade peanut butter

Step 7 . Stir the peanuts as thin as possible, which will make them slippery;

Homemade peanut butter

Step 8 . Pour out the mixed red onion and add a little cooked oil;

Homemade peanut butter

Step 9 . Add the cooked oil, stir it slowly, mix the peanuts with the oil, add the cooked oil according to the thickness you like, and then eat it after mixing.

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