Flagstone nail-You Are Foodie

By Brook
39

Flagstone nail

Main Ingredients

Quail egg A moderate amount of
meat stuffing A moderate amount of

Auxiliary Ingredients

Pickled leek flower appropriate amount

Step 1 . The meat filling is ready.

Step 2 . Wash quail eggs.

Step 3 . Pickled leek flower.

Step 4 . First put the meat stuffing, salt, pepper, star anise, green onion and soy sauce, then put quail eggs, and then put the pickled leek flowers. Boil for more than 40 minutes and drain the water.

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