Small leaf kung pao chicken-You Are Foodie

By Dempsey
58

Small leaf kung pao chicken

I don't like to cook too complicated dishes. If it's too much trouble, I always have to make a great decision before doing it. There was no food in the evening. There was still a piece of chicken breast left in the refrigerator, which was left from the fried chicken fillet last time, and there was also the peanuts left the day before yesterday. However, the frying was a little too much. So I decided to make kung pao chicken. Although there are many steps, the method is actually super simple.

Main Ingredients

peanut meat A moderate amount of
Carrot A moderate amount of
Pepper A moderate amount of
Chicken breast meat appropriate amount

Auxiliary Ingredients

starch appropriate amount
garlic A moderate amount of
scallion A moderate amount of
monosodium glutamate appropriate amount
sugar appropriate amount
Vinegar appropriate amount
Regular smoking appropriate amount
salt A moderate amount of
Edible oil appropriate amount

After the diced chicken is put into the pot, be sure to turn on a low heat and warm the oil, so that it will not paste the pot.

Step 1 . Prepare raw materials, a piece of chicken breast, carrots, peppers, onions and garlic, peanuts

Step 2 . Cut chicken breast into small pieces, cut carrot and pepper into rhombic pieces, cut onion into oblique blades, and slice garlic

Step 3 . Put the sliced chicken breast into the pot

Step 4 . Add cooking wine

Step 5 . Add some light soy sauce

Step 6 . Put a little salt

Step 7 . Mix well and let it stand for a while to make it tasty

Step 8 . Add starch into the marinated diced chicken and mix well

Step 9 . Take a bowl, add some water, and prepare a sauce

Step 10 . Put in the soy sauce

Step 11 . Put proper amount of salt

Step 12 . Add proper amount of vinegar

Step 13 . Add onion and ginger

Step 14 . Add MSG

Step 15 . Add starch and mix well

Step 16 . Put oil in the hot pot, turn down the heat, put diced chicken into the pot and quickly spread it, stir fry until cooked

Step 17 . Stir fry diced carrots

Step 18 . Add diced chilli and continue to stir fry

Step 19 . Add the prepared sauce

Step 20 . Stir quickly and evenly

Step 21 . Finally, pour in peanuts. I usually put peanuts at the end to make it soft

Step 22 . Dish

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