Crispy peanuts
A simple plate of peanuts doesn't need to be fried. How can you eat them crispy and put them in place? Here are some tips...
Step 1 . A little oil in a flat bottomed pan
Step 2 . Put an appropriate amount of peanuts into a strainer and rinse with tap water for a moment to ensure that each peanut is washed with water
Step 3 . After putting it in the pot, turn on the lowest heat and start stir frying continuously with chopsticks
Step 4 . During the process, stir fry continuously until each peanut is heated evenly until the kernels turn slightly yellow and then turn off the heat
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