Cooking Steps

Lemon Iced Black Tea

Lemon Iced Black Tea

Do you like lemon iced black tea? Do you think it's super expensive to sell outside? But what you make at home is not as delicious as what you make outside. It seems that you always lack some flavor? Paopaolong loves to drink a lemon tea at 85 ° C, but it costs 8.5 a cup! After countless times of tasting and one afternoon of thinking, I finally found the secret of the delicious lemon black tea! Follow the bubble dragon to try this!
Main Ingredients
Auxiliary Ingredients
White granulated sugar can be replaced by rock sugar.
-- Cooking Steps --
Lemon Iced Black Tea
Step 1 . Wash the green lemon with salt
Lemon Iced Black Tea
Step 2 . Cut into lemon cubes or slices according to your preference
Lemon Iced Black Tea
Step 3 . Put the sliced lemon into a water and oil free sealed jar
Lemon Iced Black Tea
Step 4 . One layer of lemon and one layer of white sugar, put all the lemons in a sealed jar, put them in the refrigerator, and let them sit for 2 days. (Because sugar is not easily soluble)
Lemon Iced Black Tea
Step 5 . One layer of lemon and one layer of white sugar, put all the lemons in a sealed jar, put them in the refrigerator, and let them sit for 2 days. (Because sugar is not easily soluble)
Lemon Iced Black Tea
Step 6 . Add sugar water and mix well. (Sugar water is the sugar water dissolved in pickled lemon)
Lemon Iced Black Tea
Step 7 . How much lemon and sugar water should be added. Self debugging, suitable for your own taste
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