Fried vegetarian shrimp
Fried vegetarian shrimp: Vegetarian shrimp. Do you want to know what it is made of? Please look downStep 1 . Wash the mushrooms and remove the stems.
Step 2 . Flip it over and tear it into shrimp shaped strips.
Step 3 . ...........
Step 4 . Add water to the pot and bring to a boil. Then blanch the mushroom strips. (Don't take too long, half a minute is enough)
Step 5 . Mix batter: 1 egg white, 10 grams of flour and starch each, 5 grams of peanut oil, salt, chicken essence, and white pepper powder in appropriate amounts.
Step 6 . Squeeze dry the blanched mushroom strips.
Step 7 . Mix well in the prepared batter.
Step 8 . Heat the oil pot to 50% heat and then reduce the heat to medium. Add mushroom strips one by one.
Step 9 . Fry until golden brown.
Step 10 . Take a look, is it okay? It really tastes a bit like shrimp.
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